 |
| Active Visitor |
: |
1 |
| Today Coming |
: |
10 |
| Total Visitor |
: |
20462 |
|
 |
|
 |
| |
Kayisinin Merkezi olan Malatya
|
B&B Food Ltd. Co.
It was established in 1999 as
producer,packer and exporter in Malatya that
motherland of the most famous dried apricots in the World. Our
company’s Owner Mr,Azmi OZHAN has got 1,400,000.Square meter
Apricot Garden.We have been at least 400.M/Ton dried apricots
from our own Apricots Garden. we have always stock for our
customers to arrange the market All together. We would
like to extend our market because of our future...
more
» |
| |
Henüz gösterilecek bir haber yok...
|
|
|
|
History Of Apricots
History and Turkey’s Share in Dried Apricot It covers The large
area, which
covers Turkistan, Middle Asia, and Western China, is considered
to be the
motherland of apricot. About 5000 years ago, apricot
was known in this area. Apricot was first brought to Anatolia in
the fourth century BC during the military expeditions of the
Great Iskender.. Apricot was taken to Italia and then to Greece
during the Roman and Persian wars in the first century BC, by
the tradesmen. It took long years for apricot to spread to the
other European countries from Italy and Greece, and it was taken
to Spain and England in the 13th century, and to France and USA
in the 17th century...more
» |
|
|
|
Dried Apricot
Turkey has been the largest apricot producing and exporting
country in the
world for decades (FAO, 2002). According to the
annual average of the 1999- 2001 crop years, Turkey's annual
apricot production accounted for 20.6% of world production.
Apricot production, numbers of fruit-bearing trees and non-fruit
bearing trees in Turkey increased 4.2-2.4-and 2.2-fold between
the 1979-1981 and 1999-2001 periods.
Malatya province in Eastern Anatolia supplies the largest
portion of apricot production , particularly dried apricots,
which accounted for 58% of Turkey's annual production during
1999-2001...more
» |
|
|
|
|
 |
|
 |
